Holy Tomato

Menu

Salads & Shooters

All ingredients are hand cut and prepared daily

Famous House Salad (each portion makes roughly 2 small side salads)

$7.50 per portion

Fresh chopped romaine, toasted sesame seeds, parmesan/romano blend, tossed in our famous homemade balsamic Italian dressing, garnished w/ Cerignola olives, cherry tomatoes, & pepperoncinis.

(each portion feeds approx. two people, salads are served family style.)

Caesar salad (each portion makes roughly 2 small side salad)

$7.50 per portion

Fresh chopped romaine tossed in our homemade caesar dressing garnished w/ balsamic & brown sugar pecans & shaved parmesan

(each portion feeds approx. two people, salad are served family style.)

Italian Peppers Shooters

$8.00

3- Hot cherry peppers stuffed w/ prosciutto & provolone, drizzled w/ olive oil, oregano, & parmesan. Garnished w/ roasted red peppers & pepperoncinis served on a bed of romaine.

The Classics

All pies are 18" thin crust. You may split any two to make a whole pie

Original Tomato Pie

$15

Hand crushed tomatoes, lightly sprinkled w/ shredded mozzarella, fresh chopped garlic, & drizzled w/ olive oil on a thin crispy crust

Red Pie (no cheese)

$14

Hand crushed tomatoes, fresh chopped garlic, & oregano, drizzled w/ olive oil on a thin crispy crust

White Pie (no sauce)

$17

Fresh shredded mozzarella, fresh chopped garlic, & oregano drizzled w/ olive oil on a thin crispy crust

Chicago Pie

$17

White pie w/ dollops of hand crushed tomatoes, fresh chopped garlic, & oregano drizzled w/ olive oil on a thin crispy crust

The Specialties

All pies are 18" thin crust. You may split any two to make a whole pie

Margarita Pizza

$21

Fresh mozzarella rounds, fresh sliced Roma tomatoes, fresh chopped garlic & fresh basil drizzled w/ olive oil on a thin crispy crust

Buffalo Chicken Pizza

$21

Hand-shredded chicken doused w/ our homemade buffalo sauce, fresh chopped garlic, & fresh scallions drizzled w/ olive oil on a thin crispy crust

Chicken Alfredo Pizza

$21

Hand-shredded chicken w/ a light homemade alfredo sauce, fresh chopped garlic, & fresh scallions drizzled w/ olive oil on a thin crispy crust

The "Parma"

$21

Hand crushed tomatoes, fresh chopped garlic, & oregano sprinkled w/ parmesan/romano blend, fresh mozzarella rounds, & fresh basil drizzled w/ olive oil on a thin crispy crust

Add-on Toppings

All toppings are fresh & hand cut daily

Meats $4

Thick cut pepperoni
Sweet Italian sausage
Hand shredded chicken
Anchovy
Baby clam & fresh parsley +$1

Veggies $3.00

Green bell peppers
Sweet peppers
Roasted red peppers
Hot banana peppers
Hot cherry peppers
Sweet vidalia onion
Thick cut mushroom
Black olive
Broccoli
Fresh basil
Chopped spinach
Artichoke hearts

Cheese $2

Part-skim shredded mozzarella
Parmesan/Romano blend
Fresh Mozzarella rounds +$1

Sweet Treats

Homemade Sopapilla Cheesecake

$6

Cinnamon sugar pastry w/ cheesecake sandwiched between w/ homemade warm butter rum sauce

Homemade Key Lime Pie

$6

Topped w/ homemade whipped cream

Miniature Cinnamon Buns

4 for $4

Warm mini-cinni buns w/ a drizzle of our homemade warm butter rum sauce

Homemade Chocolate Brownie Parfait

$8

Warm chocolate brownie layered high w/ vanilla iced cream, hot fudge, & whipped cream , topped w/ chocolate sprinkles & a cherry

Nino's Holy-Cino

$3

Fresh percolated cinnamon coffee w/ homemade whipped cream & cinnamon dusting.

available w/o whipped cream $2

Wines by Auburn Road

Available by the Bottle and some Splits, you may cork and take the rest home!

The White Bottle

$22

Aromatic and vibrant Chardonnay. Fermented in stainless steel tanks then sur lie aged in French oak barrels for 6 months creating a creamy mid-palate with emphasis on mouthwatering fruity & acidity

Sole'

$18 split $10

A refreshing semi-dry white wine with a touch of effervescence. Made from the Vidal Blanc grape.

Good Karma

$19 split $10

Light, dry blend of Merlot, Sangiovese, and Pinot Noir. Bright, subtle raspberry and cherry flavors. CURRENTLY NOT AVAILABLE.

Classico

$23

Complex blend of Sangiovese, Cabernet Sauvignon, and Merlot. Aged 23 months in oakbarrels. Compare to your favorite Chianti Reserve.

Eidolon

$24

Deep, dark, dry blend of Merlot, Chambourcin, and Petit Verdot. Aged 30 months in oak and another 6 months in the bottle.

Rosalita

$17

Bright, pleasantly sweet blush that jumps a little lighter.

Give Peach a Chance

$18

Imagine...fresh...juicy...ripe...peaches. A blend of sweet Jersey peaches and crisp white wine. 25cents from every bottle helps support a charity selected annually!

Blessington

$16

Our sweet red wine made from juicy Concord grapes. Best served chilled.

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About Us

About Us

The culture of Holy Tomato nurtures two visions. On the culinary side, we strive to serve only the most delicious food with the freshest ingredients. On the service side, we have a strong passion for entertaining, serving, and delighting our customers with the details. We are a small unit, owned by 3 women, a Mother and her two Daughters. Along the way, we’ve picked up invaluable employees who truly are the ones who make Holy Tomato who we are today. Our ultimate goal at Holy Tomato is to cultivate an experience where the customer feels not only comforted by the food, but to create a solace from the hustle and bustle of daily life. We want to be your Escape. We want to be your Constant. We want to be your “best meal of the week”. We truly want to be your “Happy Place”.